Pemberdayaan Masyarakat Melalui Penyuluhan Hukum dan Pengelolaan Sampah di Paguyuban Blok EM Rogojampi Banyuwangi

Authors

  • Nuri Hidayati Universitas Bakti Indonesia
  • Muhammad Zulqurnain Universitas Sriwijaya
  • Reny Eka Evi Susanti Universitas PGRI Banyuwangi

DOI:

https://doi.org/10.36526/tekiba.v5i3.6317

Keywords:

Waste Management, Community Empowerment, Composting, MOL, Eco-Enzym

Abstract

Household waste management remains a critical issue in Indonesia, with far-reaching impacts on the environment, public health, and socio-economic well-being. Rogojampi Village, Banyuwangi, is among the affected areas, as reflected in the accumulation of waste in the Dam Concrong River that leads to environmental degradation. This community engagement program was designed to empower local residents through a participatory approach to household waste management by integrating regulatory education, hands-on training, adoption of simple technologies, and continuous mentoring. The training focused on the production of bag compost, anaerobic bucket compost, local microorganisms (MOL), and eco-enzyme solutions, all of which were directly practiced by participants. The results indicated substantial improvements in community knowledge and technical capacity, as participants successfully transformed organic waste into valuable products such as compost, MOL biofertilizers, and eco-enzyme liquids for household and agricultural use. Furthermore, the program encouraged the establishment of a village waste management group and introduced the waste bank concept as a long-term sustainability strategy. Besides reducing organic waste accumulation, the initiative also created economic opportunities through the valorization of recyclable inorganic waste. In conclusion, the combination of participatory methods, MOL-based bioproducts, eco-enzyme technology, and continuous assistance proved effective in shifting community behavior from waste disposal to waste utilization, thereby contributing to the achievement of Sustainable Development Goals (SDGs).

References

[1] Julia Lingga L, Yuana M, Aulia Sari N, Nur Syahida H, Sitorus C. Sampah di Indonesia: Tantangan dan Solusi Menuju Perubahan Positif. Innov J Soc Sci Res 2024;4:12235–47. Doi: https://doi.org/10.31004/innovative.v4i4.14542

[2] Madyatmadja ED, Widjaja SA, Haryo Pangukir JP, Budiharjo M, Rianky R, Heryanda O. Data Visualisasi Tingkat Kenaikan Limbah Sampah Di Indonesia. Infotech J Technol Inf 2023;9:187–92. Doi: https://doi.org/10.37365/jti.v9i2.200

[3] Sitinjak DK, Sari BN, Maulana I. Clustering Daerah Penyumbang Sampah Berdasarkan Provinsi di Indonesia Menggunakan Algoritma K-Means. J Ilm Wahana Pendidik 2022;8:137–46. Doi: https://doi.org/10.5281/zenodo.7059032

[4] Suwarno, Bambang Pakumgkas, Aang Munawar, Mumuh Mulyana, Ani Mekaniwati, Budi Setiawan, et al. Pendampingan Pengelolaan Keuangan Publik dan Eksplorasi Desa Tematik serta Peninjauan Potensi Pengelolaan Sampah Organik Bernilai Ekonomis. Jati Emas (Jurnal Apl Tek Dan Pengabdi Masyarakat) 2024;8:1–4. Doi: https://doi.org/10.12345/je.v8i1.33

[5] Suryani E, Furkan LM, Serip S, Muhdin M, Ali M. Pengembangan Manajemen Pengolahan Sampah Menjadi Aneka Produk Yang Memiliki Nilai Ekonomis Tinggi Untuk Meningkatkan Pendapatan Masyarakat Desa Pijot. J Pengabdi Magister Pendidik IPA 2021;4:227–32. Doi: https://doi.org/10.29303/jpmpi.v4i2.809

[6] Soekiswati S, Sulistyani S, Lestari N, Sintowati R, Fauziah NF. Pengelolaan Sampah Bernilai Ekonomis Di Desa Jetis: Upaya Perubahan Perilaku Peduli Sampah. J Pengabdi Masy Med 2022;2:80–6. Doi: https://doi.org/10.23917/jpmmedika.v2i2.637

[7] Maharani CS, Putri CE, Saifullah AQ, Kurniaji D, Pratiwi PD, Riyanto MB, et al. Pemberdayaan Masyarakat Melalui Pengelolaan Limbah Cangkang Telur Ayam Menjadi Pupuk Organik di Desa Gitik Kecamatan Rogojampi Kabupaten Banyuwangi. J Pengabdi Masy Sains Dan Teknol 2023;2:34–42. Doi: https://doi.org/10.58169/jpmsaintek.v2i4.227

[8] SUTALHIS M, NOVARIA E. Analisis Manajemen Sampah Rumah Tangga Di Indonesia: Literatur Review. CENDEKIA J Ilmu Pengetah 2024;4:97–106. Doi: https://doi.org/10.51878/cendekia.v4i2.2800

[9] Toif Fadzoli, Rahayu Subekti, Waluyo Waluyo. Dampak Kebijakan Pengelolaan Sampah Sebagai Parameter Kinerja Pemerintah Dalam Bidang Lingkungan Hidup. Eksekusi J Ilmu Huk Dan Adm Negara 2023;1:28–36. Doi: https://doi.org/10.55606/eksekusi.v1i3.444

[10] Wong SN, Chandra CM, Ardita S, Muljadi Art S, Kuistono CA. Analisis Konsep 3R Terhadap Pengelolaan Sampah di Jakarta Berdasarkan Peraturan Perundang-Undangan yang Berlaku. J Kewarganegaraan 2022;6:6635–41. Doi: https://doi.org/10.31316/jk.v6i4.4222

[11] Suhartini, Bernadetta Octavia, Tien Aminatun FA. Pemberdayaan Masyarakat Dalam Pengelolaan Limbah Organik Menjadi Ekoenzim Multi Guna Dan Ramah Lingkungan. J Abdi Insa 2025;12:777–86. Doi: https://doi.org/10.29303/abdiinsani.v1221.2313

[12] Lewi CN, Mandjarama FI, Bano VO, Huda RN, Ndjoeroemana Y, Kristen U, et al. Pemanfaatan Nasi Basi Sebagai Bahan Ekoenzim Untuk Mengurangi Limbah Organik. Abdi Wina. J. Pengabdi Kpd Masy 2025;5:33–8. Doi: https://doi.org/10.58300/abdiwina.v5i1.1148

[13] Mushoffa, Zulqurnain M, Nurjanah A. Peningkatan Pengetahuan Masayarakat Dalam Mengolah Sampah Organik Di Pkk Desa Badean Blimbingsari Banyuwangi. J PAKDEMAS 2024;4:51–8. Doi: https://doi.org/10.58222/pakdemas.v4i1.311

[14] Lolita Endang Susilowati, Mansur Ma’Shum, Zaenal Arifin. Pembelajaran Tentang Pemanfaatan Sampah Organik Rumah Tangga Sebagai Bahan Baku Eko-Enzim. J Pengabdi Magister Pendidik IPA 2021;4:356–62. Doi: https://doi.org/10.29303/jpmpi.v4i4.1147

[15] Awali H Al, Indartuti E, Wahyudi E. Pemberdayaan Masyarakat Melalui Program Pelatihan Keterampilan Di Uptd Kampung Anak Negeri Kota Surabaya 2025;05:120–7. Doi: https://doi.org/10.69957/praob.v5i03.2236

[16] Eptiana R, Amir A, Akhiruddin, Sriwahyuni. Pola Perilaku Sosial Masyarakat Dalam Mempertahankan Budaya Lokal (Studi Kasus Pembuatan Rumah Di Desa Minanga Kecamatan Bambang Kabupaten Mamasa). Educ Lang Cult 2021;1:20–7. Doi: https://doi.org/10.56314/edulec.v1i1.3

[17] Syamsarina S, Aziz MI, Arzam A, Hidayat D, Aji ABW. Kesadaran Hukum dan Kepatuhan Hukum: Analisis Faktor yang Mempengaruhi Kesadaran Hukum dan Kepatuhan Hukum Masyarakat. J Selat 2022;10:81–90. Doi: https://doi.org/10.31629/selat.v10i1.5216

[18] Amri K, Adifa F. Efektivitas Program Partisipatif dalam Meningkatkan Kesadaran dan Perilaku Kesehatan Lingkungan : Tinjauan Literatur. SERVITIUM Res Community Serv J 2025;1:37–42. Doi: https://doi.org/10.38035/SERVITIUM.v1i1

[19] Allison CR. Law in Books Versus Law in Action: A Review of the Socio-legal Literature. Stud Public Choice 2015;32:35–54. Doi: https://doi.org/10.1007/978-3-319-14953-0_3

[20] Maghfiroh FL, Nurrokhim I, Mahmud A, Toyibatussalamah T, Widiasari S. Pemberdayaan Ibu Rumah Tangga Melalui Pelatihan Membuat Pola dan Teknik Menjahit. Welf J Pengabdi Masy 2024;2:773–8. Doi: https://doi.org/10.30762/welfare.v2i4.1967

[21] Sinaga R, Christy J, Haloho RD. Rancang Bangun Komposter Aerob Dan Anaerob Untuk Mengurangi Sampah Organik Rumah Tangga. J Agroteknosains 2021;5:65. Doi: Doi: https://doi.org/10.47313/pjsh.v9i1.3662

[22] Saribanon N, Ilmi F, Rafsanzani MF, Amarullah A, Siregar Z. Peran Pendampingan Dalam Proses Adopsi Teknologi Pertanian Padi Organik Di Desa Rahayu Kabupaten Tuban Jawa Timur. Popul J Sos Dan Hum 2024;9:79–89. Doi: https://doi.org/10.47313/pjsh.v9i1.3662

Cover Nuri

Downloads

Published

2025-11-26