GROWTH RESPONSE OF TOBACCO WITH APPLICATION OF LIQUID ORGANIC FERTILIZER

  • Susan Barbara Patricia SM Universitas Jember
  • Setiyono Universitas Jember
  • Oria Universitas Jember
  • Prambudi Arya Pamungkas Universitas Jember
Keywords: waste, coffee, fertilizer, liquid, tobacco

Abstract

Utilization organic fertilizers is one of the efforts from agricultural sector to preserve the environment. The application of organic fertilizer not only reduces the use of inorganic fertilizers but also reduces the accumulation of waste and increases the quality of crop yields at the right dose and type. This study utilizes waste substrate from straw mushroom growing media as a mixture plant medium for Tobacco. The fertilizer used is made from liquid coffee waste, cow urine, goat urine, and Kipahit plants. The purpose of this study was to determine the pH, NPK content, C-organic liquid organic fertilizer, determine the effect of the application of liquid organic fertilizer on the growth of Tobacco, and the content of dissolved protein, carbohydrates, and total chlorophyll in Tobacco. The results of laboratory analysis showed the pH value of liquid organic fertilizer meets the Minimum Technical requirements of Organic Fertilizer, Biological Fertilizer and Soil Improver, but the levels of NPK and C-organic do not meet the requirements. Application of liquid organic fertilizer showed a very significant effect on tobacco plant height. The nutrient content of N is strongly correlated with the soluble protein in tobacco plants.

Author Biographies

Susan Barbara Patricia SM, Universitas Jember

Study Program of Agricultural Science

Setiyono, Universitas Jember

Study Program of Agricultural Science

Oria, Universitas Jember

Study Program of Agricultural Science

Prambudi Arya Pamungkas, Universitas Jember

Study Program of Agricultural Science

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Published
2022-12-04
How to Cite
Patricia SMS. B., SetiyonoS., FarisiO. A., & PamungkasP. A. (2022). GROWTH RESPONSE OF TOBACCO WITH APPLICATION OF LIQUID ORGANIC FERTILIZER. JURNAL BIOSENSE, 5(2), 87 - 99. https://doi.org/10.36526/biosense.v5i2.2231