MANGINDAAN, Harley; WALANGITAN, Priskila; MEWOH, Vallery; OMBENG, Verginia. CONSUMER BEHAVIOR-BASED DIGITALIZATION FOR COMPETITIVENESS OF THE CULINARY SME INDUSTRY IN MANADO. SOSIOEDUKASI : JURNAL ILMIAH ILMU PENDIDIKAN DAN SOSIAL, [S. l.], v. 14, n. 4, p. 4485–4498, 2026. DOI: 10.36526/sosioedukasi.v14i4.6835. Disponível em: https://ejournal.unibabwi.ac.id/index.php/sosioedukasi/article/view/6835. Acesso em: 16 jan. 2026.