ABU SIRI. THE EFFECT OF PRODUCT, PROMOTION, LOCATION, AND PRICE OF HALAL CERTIFICATION IN PIE SUSU DEWATA BALI: PENGARUH PRODUK, PROMOSI, LOKASI, DAN HARGA DENGAN SERTIFIKASI HALAL DI PIE SUSU DEWATA BALI. JS [Internet]. 2023Jul.11 [cited 2024May20];7(2):313-7. Available from: https://ejournal.unibabwi.ac.id/index.php/santhet/article/view/1847