I Gusti Ayu Ika Monika Prastyandhari, I Putu Pranatha Sentosa, Ni Made Erpia Ordani Astuti, Vinsensa Yuniarti Harmin, I Kadek Edo Purnawan. DEVELOPMENT OF A PROJECT-BASED LEARNING MODULE FOR INDONESIAN CAKE AND PASTRY PRODUCTS TO IMPROVE CREATIVITY AND CRITICAL THINKING SKILLS OF WIRA HARAPAN VOCATIONAL SCHOOL STUDENTS: Pengembangan Modul Pembelajaran Produk Cake dan Kue Indonesia Berbasis Proyek untuk Meningkatkan Kreativitas dan Kemampuan Berpikir Kritis Siswa SMK Wira Harapan. JS [Internet]. 2025 Dec. 26 [cited 2026 Mar. 5];10(1):63-76. Available from: https://ejournal.unibabwi.ac.id/index.php/santhet/article/view/6682