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Rizki T, Yasni S, Yuliani S, Muhandri T. PENGEMBANGAN ENKAPSULAT NANOEMULSI EKSTRAK KULIT MANGGIS (Garcinia mangostana L.): UJI DISOLUSI IN VITRO DAN AKTIVITAS PENGHAMBATAN ENZIM Α-AMILASE: Development of Nanoemulsion Encapsulated Mangosteen Peel Extract (Garcinia mangostana L.): In Vitro Dissolution and α-Amylase Inhibition Activity. JIPANG [Internet]. 2024Dec.11 [cited 2024Dec.22];6(02):38-7. Available from: https://ejournal.unibabwi.ac.id/index.php/jipang/article/view/4642