Eko Wahyudi, Bagus Setyawan, Arfiati Ulfa Utami. PENGARUH KOMPOSISI PEREKAT TERHADAP KUALITAS BRIKET SEKAM KOPI : The Effect Of Adhesive Composition On The Quality Of Coffee husk Brikets. JIPANG [Internet]. 2024Mar.26 [cited 2024Nov.24];6(1):20-7. Available from: https://ejournal.unibabwi.ac.id/index.php/jipang/article/view/4198