Ellis Marisa, Bagus Setyawan and Arfiati Ulfa Utami (2023) “PENGARUH LAMA WAKTU PENYANGRAIAN TERHADAP STANDAR MUTU BIO-OIL KACANG TANAH (Arachis hypogea L) DENGAN METODE MANUAL PRESSING: The Effect of Roasting Time on The Quality of Peanut (Arachis Hypogea L) Bio-Oil Using The Manual Pressing Method”, JURNAL TEKNOLOGI PANGAN DAN ILMU PERTANIAN (JIPANG), 5(2), pp. 37-44. Available at: https://ejournal.unibabwi.ac.id/index.php/jipang/article/view/3959 (Accessed: 3July2024).