ALVERINA, Felicia Novia; BARIMBING, Betania Klarita; YADI, Made Grazielle Hillary; KRISTIAWAN, Nathania Angelica; DEWI, Rike Tri Kumala; ELFRIEDE, Dwining Putri. BIOAVAILABILITAS KALSIUM PADA KACANG-KACANGAN DAN PRODUK TURUNANNYA: SEBUAH NARATIF REVIEW: Bioavailability of Calcium in Legumes and Their Derivatives: A Narrative Review. JURNAL TEKNOLOGI PANGAN DAN ILMU PERTANIAN (JIPANG), [S. l.], v. 8, n. 02``, p. 25–37, 2026. DOI: 10.36526/jipang.v8i02``.8112. Disponível em: https://ejournal.unibabwi.ac.id/index.php/jipang/article/view/8112. Acesso em: 4 oct. 2026.