YAYA RASYID, Astrina Nur Inayah; BASRI, Fitra; SYASURYA, Yaqub. Coconut Flour Substitution In Making Dry Brownies In Organoleptic Testing: SUBTITUSI TEPUNG AMPAS KELAPA PADA PEMBUATAN BROWNIES KERING TERHADAP UJI ORGANOLEPTIK. JURNAL TEKNOLOGI PANGAN DAN ILMU PERTANIAN (JIPANG), [S. l.], v. 8, n. 02``, p. 1–13, 2026. DOI: 10.36526/jipang.v8i02``.8069. Disponível em: https://ejournal.unibabwi.ac.id/index.php/jipang/article/view/8069. Acesso em: 4 oct. 2026.