(1)
Siti Ariska Nur CahyanI; Rosiana Ulfa; Bagus Setyawan. PENGARUH PENAMBAHAN SIMPLISIA DAUN STEVIA (Stevia Rebaudiana) TERHADAP KARAKTERISTIK KIMIA DAN ORGANOLEPTIK JAMU INSTAN: The Effect of The Addition of Stevia Leaf Simplicia (Stevia Rebaudiana) On The Chemical and Organoleptic Characteristics of Instant Jamu. JIPANG 2022, 4, 1-7.