FADLI, Ahmad; NOVIRSARI, Emma; EKA MUSTIKA, Suryani; VIVI ASFIANTI; DENNY SATRIA; ALFI SAPITRI; SYUKUR BERKAT WARUWU. Snack Bar Fortification with Catfish, Green Beans, and Pumpkin as a Self-Enterprise Innovation for Pregnant Women in the KEK program under the Stunting Prevention Movement in Tualang Village Serdang Bedagai Regency. GANDRUNG: Jurnal Pengabdian Kepada Masyarakat, [S. l.], v. 7, n. 1, p. 2698–2704, 2026. DOI: 10.36526/gandrung.v7i1.6367. Disponível em: https://ejournal.unibabwi.ac.id/index.php/gandrung/article/view/6367. Acesso em: 1 feb. 2026.