HOMBING , Aneka Sun Felisha; PANGARIBUAN, Eliza Margareth; PERMANA, Kartika; RAMADHAN, Rahmadi Pasha; SIMANGUNSONG, Aurelya Oktaven Radotia; UTAMI , Larasati Arum; SETIAWAN , Eka. ANALISIS KANDUNGAN BORAKS PADA BAHAN MAKANAN MENGGUNAKAN INDIKATOR KUBIS UNGU (Brassica oleracea L.). JURNAL BIOSENSE, [S. l.], v. 9, n. 4, p. 918–929, 2026. DOI: 10.36526/biosense.v9i4.8311. Disponível em: https://ejournal.unibabwi.ac.id/index.php/BIOSENSE/article/view/8311. Acesso em: 4 nov. 2026.